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RICOU SPIRITS
Brandy cocktails you should know
Bramble
3/4 oz lemon juice
1/4 oz simple syrup
1/2 oz creme de mure
2 oz Brandy
Combine ingredients in a shaking tin, add 1 piece of ice, shake until chilled and diluted, strain and serve in a tumbler filled with fresh ice. Garnish with a sprig of mint or fresh blackberries.
Dick Bradsell, Fred’s Club Soho, London, 1980’s
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