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Brandy cocktails you should know

Coronation No. 2

2 dashes peach bitters
1/4 oz curaçao
1/4 oz creme de menthe
2 oz Brandy Sainte Louise

Combine ingredients in a rocks glass, add ice and stir until properly chilled and diluted. Garnish with a lemon peel.

'Savoy Cocktail Book,' Harry Craddock, 1930

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